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Add to cart Add To Shopping List. Let's Make It. Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 4 min. Meanwhile, heat oil in large skillet on medium-high heat. Add chicken; cook 7 min. Top with shredded cheese. Remove from heat, cover to keep warm. Drain pasta mixture; set aside. Add dressing and broth to saucepan; cook 1 min. Return pasta mixture to saucepan with Parmesan and crushed pepper; mix lightly. Serve with chicken. Kitchen Tips.

we recommend

Tip 1. For a milder flavor, omit the crushed red pepper.

Homemade Tuscan Seasoning | Kylee Cooks

Tip 2. Prepare using whole grain penne pasta. Tip 3. Serving Suggestion. Calories From Fat. Total Fat 15g. Saturated Fat 5g. Trans Fat 0g. Cholesterol 85mg. Sodium mg.

Nutrition information

Total Carbohydrates 42g. We would love to have you! Lou Lou Girls. I would love this on roasted chicken.

Tuscan Chicken Pasta - Delish

And potatoes. And grilled pork chops. What do ya know?! I have all the ingredients to make it too! Thanks for sharing, Christie. Looks good, Christie! I need to try that goat cheese salad soon! I need to start making more of our own spice blends. I pinned a new recipe that called for Tuscan spice mix. It was actually one I did not have so I went out and bought a pricey!!! Thanks for sharing. I love making my own spice rubs, this one looks fantastic. I'm thinking grilled chicken…. Sounds like a great blend! I need to go through our spices and see what's outdated.

We like making our own mixes sometimes too.

I'd love it if you had a moment to stop by and link it up with us at Foodie Fridays! Thanks, Michelle.

Ingredients

Some people forget that herbs and spices have "use by" dates, too. Heading over for a visit! Your email address will not be published. This site uses Akismet to reduce spam. Learn how your comment data is processed.

Homemade Tuscan Seasoning

View my Privacy Policy here. Share Tweet 2. Pin 8K. Yum Ingredients 6 tablespoons dried basil 3 tablespoons granulated garlic 3 tablespoons kosher or flaked sea salt 2 tablespoons dried or crushed rosemary 2 tablespoons dried oregano 2 tablespoons dried thyme 1 tablespoon freshly ground black pepper 1 tablespoons dried parsley 2 teaspoons crushed red pepper flake.


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